PARTY MENU

(for parties of 10 people or more)

Three Courses meal for £25.95 per person

STARTERS

Parma Ham and Melon

Or

 Tricolore

Mozzarella, Avocado, Tomato

Or

Calamari Fritti

Deep fried Squid

Or

Soup of the Day

Or

Funghi Farciti

Stuffed Mushrooms with Ricotta & Spinach in a Béchamel Sauce

Or

Antipasto Misto

Selection of Italian cured meat

MAIN COURSES

Penne Titina 

Pasta with fresh vegetables and tomato sauce

Or

Branzino MiMi 

Sea bass fillets wrapped in foil and baked with mussels, clams, garlic, fresh herbs  and white wine

Or

Bistecca Boscaiola

Sirloin Steak with mushrooms sauce

Or

Pollo Valdostana

Chopped Chicken Breast with Ham, Mozzarella and Tomato sauce

Or

Scaloppina Di Vitello Crema Funghi

Veal escalopes with cream and mushrooms sauce

Or

Fegato Veneziana

Chopped calves liver sautéed in red wine and onions in demi-glace sauce

SERVED WITH VEGETABLES AND  SAUTE POTATOES

DESSERTS

Tiramisu

Or

Chocolate mousse

Or

Mixed ice cream

Or

Mixed sorbet

Or

Crème Brûlée